Fortified/Nutrition rice can improve people's dietary nutrition, supplement missing micronutrients, reduce the occurrence of various nutritional deficiencies, and thus improve people's health.
Healthy and less oil, unique flavor, nutrition and delicious are the characteristics of instant noodles. Instant noodle production line technology perfect, compact structure, novel design, stable and reliable performance, production from flour to finished products once completed, high degree of automation, simple operation, moderate output, energy saving, small footprint, with less investment, quick effect, especially suitable for small and medium-sized enterprises.