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Breakfast Cereal Production System

Our twin-screw extrusion lines process ready-to-eat breakfast cereals with a wide variety of recipes and shapes. Flexible and scalable, they are quickly modified to manufacture different products from directly expanded cereals and flakes, to co-extruded (filled) and bicolored cereals.

Application

Production Process

①Ingredient Mixing②Extrusion and Expansion③Pre-Drying④Coating⑤Drying and Cooling⑥Packaging

Key Features

High Efficiency: Our breakfast cereal production line ensures high efficiency, producing large quantities of cereal quickly while maintaining consistent quality, meeting industry standards and customer expectations.

 

Customizable Design: The production line offers customizable features, enabling manufacturers to adjust sizes, shapes, and flavors of breakfast cereal to meet diverse market demands.
 
Advanced Automation: With state-of-the-art technology, the production line incorporates advanced automation, reducing labor costs and enhancing precision throughout the manufacturing process.
 
Energy Efficiency: The breakfast cereal production line is designed with energy-efficient systems, minimizing power consumption and supporting environmentally friendly manufacturing practices.
 
Easy Maintenance: Our production line is built for easy maintenance with accessible components and robust materials, ensuring long-term durability and minimal downtime.
 
Food Safety Compliance: Ensuring compliance with global food safety standards, the production line features hygienic designs and materials that prioritize product safety and consumer health.

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